Smørrebrød
three course lunch menu 245
Chicken salad & crispy chicken skin on rye bread
95
Eggs & shrimps, hollandaise & butter fried brioche
125
Butterfried plaice, remoulade & rye bread
125
+ add shrimps w. mayo or langoustine salad
35
Langoustine salad on butter fried brioche
95
Beef tartare on rye bread
95
Mushroom á la crème on butter fried brioche
125
+ add truffle
35
Tartelet, chicken, asparagus & madeira
95
+ add truffle
35
Braised duck, toast, fried egg & sauce bordelaise
155
+ add truffle
35
Extras
Pommes allumettes
55
Small salad
35
